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Plant-Based Chick'n Burger

 

Combine Original Chicken Salt Seasoning with Plant-Based Chicken Mix for the perfect chicken burger. 👌  

 

To make Plant Based Chick'n Burger:

  1. Pour entire Chick'n Mix bag into a bowl
  2. Add 1 cup water and 1 tablespoon of oil
  3. Mix until well combined
  4. Shape mixture into patties and cook on medium heat until golden brown (add a little oil for extra flavor and texture!)
  5. Season with our Original Chicken Salt or flavor of your choice
  6. Time to layer those burgers!
  7. In this recipe we went with a pretzel bun, lettuce, tomato, onion and some spicy mustard to seal the deal. 

Enjoy with your favorite dipping sauces! 


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